2 Row Brewing Service List

Menu

• Starters

  • Parmesan Prentzel

    Served with 18 oz. pretzel, stone ground mustard, pub cheese dip

    $11.95

  • Mushrooms Risotto Fritters

    Porcini mushroom risotto, parmesan and wild mushroom aioli

    $8.95

• Soups

  • French Onion Soup

    Served with caramelized onions, ciabatta crouton and provolone cheese

    $8.95

  • Clam Chowder

    Manila clams, double-cut bacon and Yukon gold potato

    $5.50

• Salads

  • Greek Salad

    Romaine lettuce, lemon-oregano vinaigrette, feta cheese, kalamata olives, red onion, cherry tomatoes, pepperoncini, herbed greek yogurt

    $7.95

  • Chopped Salad

    Served with artisan lettuce, turkey, applewood bacon, hard-boiled egg, cherry tomato, cucumber, avocado, pt. Reyes blue cheese, red onion, tossed in a lemon-herb vinaigrette

    $9.95

• Shakes and Desserts

  Cookie skillet is oven-fresh to order; please allow 15 minutes to prepare

  • Monkey Bread Doughnuts

    Served with sticky caramel, toasted pecans, cream cheese icing

    $7.95

  • S' Mores Pie Jar

    Served with pretzel graham cracker crust, house-made marshmallow fluff and chocolate pudding

    $7.95

• Entrees

  • Rigatoni Pasta

    Roasted Italian sausage, pomodoro sauce, ricotta, provolone, parmesan, bell peppers and fennel

    $16.95

  • Fisherman's Stew

    Clams, mussels, calamari, daily fresh fish and tomato-saffron broth

    $18.95